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Step by Step Guide to Build a Kitchen Garden: Grow Peppers, Tomatoes, Microgreens & Mint By Bob Babson Grow fresh, organic food right outside your kitchen! This easy-to-follow guide shows you how to set up and maintain your very own kitchen garden, even in small spaces. Perfect for beginners, it walks you through growing flavorful peppers, juicy tomatoes, nutrient-packed microgreens, and refreshing mint—no green thumb required. Inside you'll learn: How to choose the best location for your garden (balcony, windowsill, patio, or backyard) What containers, soil, and light you need for optimal growth Step-by-step planting and care instructions for tomatoes, peppers, microgreens, and herbs Watering, pruning, and harvesting tips to keep plants thriving Organic pest control methods and eco-friendly gardening hacks Ways to use your harvest in home cooking and herbal remedies Whether you're gardening for health, sustainability, or flavor, this book makes it simple and fun to start your own edible paradise.
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